1/2 cup fig preserves
4 flour tortillas
4 fresh figs
goat cheese
olive oil spray or very little olive oil
DIRECTIONS:
1. Warm non-stick pan and spray or coat with VERY little olive oil.
2. Spread goat cheese over 1/2 of one side of tortillas.
3. Thinly slice figs and spread over same side of tortillas.
4. Heat filled tortillas on pan and flip over so both sides are crispy.
5. Serve with fig preserves or (I haven't tried this but I think it would work: applesauce!)
